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Coffee bean sugar

Product Name: Coffee bean sugar

Weight: 500g/2.5kg

Specification: 500g*30/2.5kg*6

Description: Coffee bean sugar, coffee sugar for refreshing, ready-to-eat coffee bean sugar, individual packaged coffee sugar, coffee bean sugar for boosting energy at work, coffee bean sugar for students preparing for exams, coffee bean sugar for preventing drowsiness while driving, coffee bean sugar for enhancing energy during workouts, low-sugar coffee bean sugar, high caffeine coffee sugar, black coffee flavor hard candy, coffee sugar without brewing, portable snack for boosting energy, ready to eat upon opening, no need for brewing, individual packaging for portability, enhanced "30% coffee bean content, rich and intense coffee aroma, with the same flavor highlights, suitable for use scenarios such as office breaks, exam preparation, long-distance driving, before and after workouts, camping and travel."

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Products Description

Coffee bean candy is a unique snack that combines coffee and candy. It combines the aroma of coffee with the sweetness of candy, and is highly favored by consumers.

Production method

Coffee bean sugar is usually made by grinding coffee beans into powder and then mixing them with various candy bases. Some are made by adding instant coffee powder to the candy-making ingredients and then going through processes such as boiling and shaping.

Effectiveness and Functionality

The sugar in coffee beans contains caffeine, which can stimulate the central nervous system and help people stay alert and focused, providing a certain stimulating and brain-boosting effect. At the same time, the antioxidant substances in coffee also give it certain antioxidant properties.

Eating scene

Coffee bean sugar is usually packaged individually, which is convenient to carry. It is suitable for consumption in various situations, such as on the way to work, during breaks at work, after exercising, during car rides, while watching TV, etc. It can not only satisfy your appetite but also have a certain stimulating effect.

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